Kula Vyema Centre of Food Economics

Kula Vyema Centre of Food Economics is a not-for-profit research and development institute pursuing the achievement of healthier lives through sustainable food systems and healthier diets. It undertakes research studies, impact evaluations, and surveys along different food system elements and outcomes, with the aim of contributing to their transformation and orientation towards sustainability and the provision of healthier diets. The institute initially started as Agri-Food Economics Africa, a research consultancy company, in February 2017 and then later transitioned to the Kula Vyema Centre of Food Economics in April 2020.

Kula Vyema Centre undertakes both academic research as well as consultancy research and advisory services to value chain actors and other stakeholders in agriculture, food & nutrition sectors, and related industries.